“This rock’s vibrating with playfulness,” laughs Bob. “My stone,” Julia bubbles, “is transmitting living with ease.” Trish shares that her river rock is conveying freedom. Becky senses a connection to all beings from her stone.

As each person correctly identifies the qualities their partner had transmitted into the rock, I’m astounded. The experiment is working! At the same time, my doubting m (more…)

Finding a position as a chef in Dallas is no easy feat. Not all Dallas chef jobs are the same. Below is a description of the various types of Texas jobs for chefs along with restaurants who hire from time to time.

Line Chef

A line chef, most commonly referred to as a line cook, does not oversee an entire kitchen, but rather one particular area of the kitchen. For example, these types of chefs will (more…)

So what type of opportunities can a culinary school graduate aspire to as a Seattle chef? We’ve gathered a list of 10 opportunities. It doesn’t include all possibilities, but it’s a great list that can spark your imagination to get you cooking in Washington.

• Executive Chef/Owner of Your Restaurant

Seattle has a very vibrant and diverse culinary scene. Seattle diners are often looking for new a (more…)

There are a number of different paths you could take on your way to becoming a chef in Arizona. Arizona chef jobs are generally divided into two categories. The first are the standard positions found in every restaurant in every state – a mix of two to four star eating venues that are the lifeblood of any regional culinary scene. The opportunities originating in this sector of the food business are as wide and varied as they (more…)

How to Finance a Culinary Education

A career in the culinary arts can be very rewarding. It can provide individuals with the opportunity to express themselves through the food they create.

The Costs of Culinary Success

Like most things of value, particularly education, there is a cost associated with the knowledge one acquires. A degree in the culinary arts (more…)